INSTAFOOD Gujarati Dal | Authentic Indian Cuisine

Price: $17.95 ($3.39 per Ounce)

Product Details:

  • Brand: INSTAFOOD
  • Flavor: Gujarati Dal
  • Quantity: 150 Grams
  • Cuisine: Indian
  • Diet Type: Vegetarian

Ingredients: Yellow Lentils, Tamarind, Jaggery, Spices, Natural Oils, and Seasonings – all 100% natural and free from artificial additives.

Category: Sold Out

Description

Elevate Your Meals with INSTAFOOD Gujarati Dal

Indulge in the comforting and tangy-sweet taste of Gujarat with INSTAFOOD Gujarati Dal, a perfect blend of lentils, tamarind, jaggery, and aromatic Indian spices. Bring the flavors of authentic homemade dal to your table with this ready-to-cook mix that’s both convenient and delicious.

How to Prepare:

Step 1
how to cook step one

Read the Instructions on packaging carfully.

Step 2
how to cook step one

Open the packet and pour the quantity desired in the cooking pan.

Step 3
how to cook step one

Add Water/Milk/Buttermilk proportionally and mix it properly.

Step 4
how to cook step one

Keep stirring as per time mentioned on the packaging on medium flame.

Step 5
how to cook step one

serve & enjoy the authentic indian food.

Key Benefits :

  • No artificial flavors.
  • No added colors.
  • Shelf life 12 months.
  • No added preservatives.
  • Prepared in just a few minutes.
  • Zip lock facility for later use.

Why Choose INSTAFOOD Gujarati Dal?

  • Authentic Gujarati Flavor: Experience the tangy, sweet, and savory goodness of traditional Gujarati dal, prepared to perfection.
  • Ready in Minutes: Say goodbye to long cooking times! Just add water to the dal mix, simmer, and enjoy a wholesome meal in no time.
  • 100% Natural Ingredients: Made with premium-quality, natural ingredients, ensuring every meal is fresh, flavorful, and free from artificial additives.
  • Freshness Guaranteed: Packed in a resealable zip-lock pouch to retain freshness, making it an ideal option for busy days, travel, or as a quick lunch at work.
  • Versatile Meal Option: Serve it with steamed rice, khichdi, or roti for a traditional meal, or enjoy it as a soup or light appetizer.